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Desserts

 

Trio of Seasonal French Macaroons 

Glazed Blueberry Tartlets with Mascarpone-Ricotta Cream
and Graham Cracker Crust 

Earl Grey Tea Infused Chocolate Cremeux Cups,
Gianduja Crunch 

Little Devil's Food Cupcakes with Housemade
Cajeta and Crème Fraiche 

Soft Passion Fruit and Coconut Pillows 

Valrhona Milk Chocolate Ganache Bites
with Fleur de Sel Caramel 

Passed Black Sesame Cones
with Seasonal Sorbets 

Citrus Scented Panna Cotta Shooters
with Campari Gelee 

Hazelnut Dacquoise and Tonka Bean
Ganache Kisses 

 

Just to name a few...