TASTE feels privileged to have been selected as the caterer for this historic event hosted at one of our cherished venues, Filoli.
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Janet Griggs, CFO and Margaret Teskey, President and Executive Chef, Aaron Plascencia, had an absolute blast at the 2023 Leading Caterers of America executive summit in Seattle.
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This "Honey Dream" cocktail truly embodied the essence of the couple's celebration at a recent wedding reception.
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Against this dramatic backdrop, we were honored to help usher in the love story of Kasey and Mark!
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We know nothing fosters cherished moments quite like dessert…
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For a beautiful garden rehearsal dinner…
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A bold spicy margarita was the perfect way to welcome guests to an unforgettable rehearsal dinner celebrating love in full bloom in an idyllic garden setting.
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Our buttery pan-roasted verlasso salmon is topped with a tangy picatta sauce and smoky-sweet charred pearl onions.
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Melt-in-your-mouth Kurobuta BBQ riblets…
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We are thrilled to congratulate our incredible team!
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Looking for some vegan recipe inspiration?
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Was there ever a more perfect pairing than espresso and cheesecake?
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We approach summer cuisine as a blend of flavor, texture and color.
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Have you tried matcha truffles yet?
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“Thank you doesn’t even begin to express my gratitude for everything last night.”
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Which would you choose?
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